Gingko Bioworks performs high-throughput strain improvement and enzyme discovery. The company works in three areas.
Cultured Ingredients: This involves producing valuable ingredients via fermentation with engineered yeasts for perfumes, foods, cosmetics, and more.
Stain improvement: Where fermentation is already used in bioindustrial applications, organism engineering can improve efficiency and sustainability.
Enzymes: Enzymes are used in applications from cheese-making to pharmaceuticals to stonewashed jeans. Gingko works to discovering better enzymes for more applications.